Sunday, March 1, 2009

Bacon Wrapped Chicken w/ Honey


1 pound boneless, skinless chicken breasts
1/2 cup honey (a generous 1/2 cup)
1/4 cup apple juice
2 Tbl butter
bacon (enough to wrap around each chicken breast)


1. Combine honey, apple juice, & butter in a saucepan. Bring to a boil, simmer 2 minutes
2. Wrap each chicken breast in bacon (cover all the way).
3, Place chicken in baking dish and pour honey/juice mixture over
4. Bake 45 minutes at 350
5. Serve w/ rice pilaf. Pour the extra sauce in pan over rice & chicken

1 comment:

  1. We are making this right now ... it better be good or I am going to come across the street and steal your dinner.